Bouillon bowls and tureens as a convenient alternative
To serve the first courses, tureens and bouillon bowls with a capacity of up to half a liter are often used. It is a deep vessel in the form of a large cup with one handle or in the form of a bowl with two small lugs. View here for more info: Unbreakable Cereal Bowls Fiber Lightweight
Tureens are made from the same materials as other tableware. The sale is dominated by ceramic and thermal glass. Bouillonnits are much more convenient than plates if you plan to heat soup or borscht in the microwave. The deeper shape minimizes the risk of spills, even if the table is in another corner of the kitchen.
Deep soup bowls with handles are suitable for everyday use as well as for a festive meal. If you already have a lot of different dishes, buy transparent glass bowls, they go well with other materials.
Separate line for children
Children's plates for the first courses hold no more than 250 milliliters. There are strict safety requirements for dishes for babies. But not the least role is played by design. Children love all kinds of drawings, so the plates are decorated with characters from fairy tales and cartoons.
For the smallest eaters, it is better to choose a deep bowl with handles , from which the soup will not spill onto the table. Preschoolers need to be taught to eat from classic plates with sides. Alternate dishes depending on the type of dish.
Children's plastic utensils must comply with the regulations. For babies, it is preferable to glass, as it does not break. Make sure the materials are of high quality. This also applies to drawings.
Nuances of table setting
It is customary to put deep plates on serving dishes. If there is one handle on the broth, it is turned to the left. Put a tablespoon for the soup on the right. Sauces and sour cream are served separately in small gravy boats. Bread or croutons are placed in front of each guest in a pie plate.
Tureens are made from the same materials as other tableware. The sale is dominated by ceramic and thermal glass. Bouillonnits are much more convenient than plates if you plan to heat soup or borscht in the microwave. The deeper shape minimizes the risk of spills, even if the table is in another corner of the kitchen.
Deep soup bowls with handles are suitable for everyday use as well as for a festive meal. If you already have a lot of different dishes, buy transparent glass bowls, they go well with other materials.
Separate line for children
Children's plates for the first courses hold no more than 250 milliliters. There are strict safety requirements for dishes for babies. But not the least role is played by design. Children love all kinds of drawings, so the plates are decorated with characters from fairy tales and cartoons.
For the smallest eaters, it is better to choose a deep bowl with handles , from which the soup will not spill onto the table. Preschoolers need to be taught to eat from classic plates with sides. Alternate dishes depending on the type of dish.
Children's plastic utensils must comply with the regulations. For babies, it is preferable to glass, as it does not break. Make sure the materials are of high quality. This also applies to drawings.
Nuances of table setting
It is customary to put deep plates on serving dishes. If there is one handle on the broth, it is turned to the left. Put a tablespoon for the soup on the right. Sauces and sour cream are served separately in small gravy boats. Bread or croutons are placed in front of each guest in a pie plate.
According to etiquette, it is customary to serve soups on the table in soup tureens, and pour the soup or borscht in portions on the spot. The soup bowl is placed on a tray in the middle of the table. Do not pour the dish to the brim. If the plate has rims, then they should remain perfectly clean without droplets.
Make sure you have different plates for the first courses at home - some for everyday use and others for guests. From frequent washing, any dishes become dull. If some of the service items lose their attractiveness, it will be noticeable.
Types of tableware
What are utensils? This is something without which it is difficult to imagine our life. We not only cook, store food and set the table with it, but also create a mood. During lunch we use tableware. Your favorite plate and mug can make the dish even tastier, and a stylish set can become part of the atmosphere of the theme party.
Different cultures and eras had their own version of objects familiar to us: in ancient times, animal horns were used instead of a cup, a loaf of bread in Medieval Europe replaced a plate. Gradually, they acquired a familiar look and became part of the everyday life of every family.
Make sure you have different plates for the first courses at home - some for everyday use and others for guests. From frequent washing, any dishes become dull. If some of the service items lose their attractiveness, it will be noticeable.
Types of tableware
What are utensils? This is something without which it is difficult to imagine our life. We not only cook, store food and set the table with it, but also create a mood. During lunch we use tableware. Your favorite plate and mug can make the dish even tastier, and a stylish set can become part of the atmosphere of the theme party.
Different cultures and eras had their own version of objects familiar to us: in ancient times, animal horns were used instead of a cup, a loaf of bread in Medieval Europe replaced a plate. Gradually, they acquired a familiar look and became part of the everyday life of every family.